Strip Loin Roast
On Sunday, August 18, 2013 8:42:59 AM UTC-5, wrote:
>
>
> Please don't make me admit I didn't save the trimmed fat. I suppose I
>
> could have rendered that down for some nice lard, but I have a nice
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> assortment of fats right now, and don't need anymore for a while.
>
You can't get lard from beef.
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> koko
>
--Bryan O|O
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