On 8/24/2013 9:39 AM, Janet wrote:>
> says...
>> I'm curious, do you make marmalade from lemons?
>
> I've never made it entirely from lemon (though you can, and it's sold
> in smkts here). But I have made half-and-half lemon and orange
> marmalade, very nice, and even my so-called "orange marmalade" includes
> a whole lemon.
>
> If I want to taste all-lemon, I make lemon curd.
I do love lemon curd, pretty much anything lemon. At the same time
I love the texture of marmalade and was wondering it there is some
reason it doesn't work. I am going to try it. Thanks.
nancy