"Ophelia" > wrote in message
...
>
>
> "Gary" > wrote in message
> ...
>> ViLco wrote:
>>>
>>> Jeßus wrote:
>>>
>>> > Don't you find that things like Spag Bol and Lasagna leftovers taste
>>> > better than freshly made?
>>>
>>> For lasagne I strongly agree. It's a three days process: prepare the
>>> lasagna
>>> pan on day one, eat lasagne freshly baked on day two and eat the
>>> leftovers
>>> on day three.
>>
>> I enjoy leftovers if the recipe is right. I'll make lasagna then eat
>> it for several days and love it each time. The rest I'll freeze to
>> enjoy some other time for a quick reheat easy meal.
>
> One of my DILs has gone off happy this morning with my recipe on her
> computer)
> --
I make Anne Willan's seafood version every xmas for my d-i-l. I use instant
pasta sheets rather than the ones you have to boil first.
The recipe is tooooo long to print here. It's in: http://tiny.cc/18gh2w
which is OOP but cheap as "livre d'occasion" {:-)
Graham