Simple, I use cabbage fry as a snacks item. My children likes to eat by this way. So avoid eating raw thats why i use to fry them and give it as snacks. I let you know how to prepare cabbage fry.

Ingredients: Cabbage chopped as spring shape,
Besan Powder(Bengal gram powder)
Water to make paste.
Olive oil (pour oil lot to make deep fry)
Ginger & Garlic paste. Salt

How: Take 5 tbspoon powder, add ginger garlic paste and pinch of salt, then add some water to make this flour into thick paste. Put chopped cabbage into paste keep aside. Heat oil in vessel then sprinkle cabbage mixure until it gets light brown then take it out place it on tissue paper so that oil get absorbed in paper. Now its ready to serve with tomato sauce.

Hope you try this fry enjoy...