On Mon, 2 Sep 2013 13:37:54 -0700 (PDT), Kalmia
> wrote:

>On Sunday, September 1, 2013 5:36:18 PM UTC-4, Jeßus wrote:
>> I have a small cabbage to use... just for something different, I would
>>
>> be interested to hear of your favourite recipe using cabbage... if you
>>
>> have one TIA.
>
>I'm not very original.
>Cole Slaw - with those little Kirbies sliced thin.

Thanks

>I keep the leftover 'dressing' for the next batch. Does anyone think this is food-poisoning dangerous?

I think it'd be pretty safe.