View Single Post
  #12 (permalink)   Report Post  
Posted to rec.food.cooking
Cheri[_3_] Cheri[_3_] is offline
external usenet poster
 
Posts: 14,609
Default If you had these ingredients

"Paul M. Cook" > wrote in message
...
>
> "Janet" > wrote in message
> t...
>> In article >, says...
>>>
>>> 4 peppers, bell - assorted colors
>>> 2 pounds steak, chuck, boneless
>>> mushrooms, button
>>> sweet onion, yellow
>>>
>>> What to make and how?

>>
>> stuffed baked peppers
>>
>> Cut a stalk-end lid off each pepper and reserve; take out the seeds and
>> any white fibres.
>>
>> Freeze half the steak, mince the rest with an onion and brown it, add
>> the sliced mushrooms and a tin of chopped tomatoes, season well, cook it
>> for 25 mins in the pan, stand the peppers in a dish, fill the peppers,
>> put the lids back on (mix up the colours) and bake.
>>

>
> Hmmmm ... a twist on the usual ground beef filling. Interesting.
>
>



She did add tomatoes so it was more ingredients than you listed, but if
we're adding, I'd add some shredded cheese to what she said too. :-)

Cheri