Thawed Steak / Pork Chops
On Mon, 09 Sep 2013 07:35:16 +1000, Jeßus > wrote:
>Not foolproof but still an indicator if yo *do* smell something bad of
>course... I think you'll be pretty safe eating them in 2-3 days. Maybe
>turning the thermostat up for the time being would help.
I'd turn it down.
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