Ophelia wrote:
>
> Does anyone else think it bland? I usually dress it with something to make
> it taste of err something.
>
> Yesterday I fried onions and sliced garlic, added preserved dried toms in
> oil and balsamic vinegar! It proved a hit!
>
> What favourite ways of preparing cauli do you have, if anything?

Can't remember the last time I bought it. When raw in a salad, it was
the first thing I ate just to get it over with. Your fix sounds
interesting and I'm sure it's tasty. For me though...if I don't like
something plain, I won't buy it to enhance unless I think it's
something very healthy that I should be eating.

G.