"sf" > wrote in message
...
> On Fri, 13 Sep 2013 20:37:04 -0400, Hench > wrote:
>
>>>> Into a sausage Galette
>>>
>>> Fabulous idea! Do you use a recipe or just throw it together? I have
>>> a butternut, apple & sausage galette recipe that I love.
>
>> sausage and carmalised pear go great too into a galette
>
> Good idea! I'll try is this Fall.
>
>> Let me ask you, you make your own galette pastry? I just use butter
>> puff pastry...
>
> Oh, yes, I always make my own short crust pastry! I used to be able
> to do it easily by hand and then I lost the "touch". I probably did
> not use enough fat. Then I watched so many FN stars do it in a food
> processor that I thought I'd give that a try and haven't looked back.
> Are you interested in seeing the recipe?

I make my shortcrust in my fp too) I never make puff pastry because I
find it too time consuming so I make Rough Puff pastry instead and it works
just fine.
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