View Single Post
  #106 (permalink)   Report Post  
Posted to rec.food.cooking
sf[_9_] sf[_9_] is offline
external usenet poster
 
Posts: 61,789
Default Canned food salt content

On Sat, 14 Sep 2013 13:27:52 -0400, Gary > wrote:

> The broth is just an important issue for me, that's all.


I've grown out of the must make my own syndrome. I used to make and
freeze my own stock for decades. I don't have the freezer space for
that anymore and have adapted to using broth in a box and even a
fairly new product they call "essence" for small uses.

--
Food is an important part of a balanced diet.