I speak Starbucks-eze
On 2013-09-18 3:11 PM, Paul M. Cook wrote:
>> You are probably correct about this. Stuff like that was more important to
>> me when I was younger. These days I'm just way too mellow.
>
> I drink Yuban because it is always on sale. Sometimes Chock Full of Nuts is
> and I buy a half dozen cans. Nuff said. But the water temp does bring out
> more flavor which is what I am paying for.
>
>
Well of course. You buy Yuban on sale so you are obviously the expert
on proper grinds for a French press and the proper temperature for drip
machines.
|