(T E) wrote in news:9233-4109B5ED-202@storefull-
3315.bay.webtv.net:

> For the residents of California, upper midwest,& southeast have any of
> you eaten at Bakers Square restaurant?
> They have the best pies especially their crusts and wondering if some
> one has cloned their recipe yet.

They were even better when they were "Pop n Fresh", before being sold to
Baker's Square.

> Farmer Jacks grocery chain -michigan-has been selling them in their
> bakery aisle but last I looked price has hit $9.25 which is a bit high
> for me.
> Just thought I try here first.
> http://www.bakerssquarerestaurants.com/
>
>



--
Wayne in Phoenix

If there's a nit to pick, some nitwit will pick it.