FoodBanter.com - View Single Post - Hey! anyone got a Farberware electric skillet?

jmcquown[_2_]

On 10/8/2013 7:28 PM, mawil1013 wrote:
> On 10/7/2013 9:03 PM, wrote:
>> On Monday, October 7, 2013 4:24:52 PM UTC-7, mawil1013 wrote:
>>> On 10/5/2013 11:09 AM, wrote:
>>
>>> I have a digital temp probe that I use for BBQ, held the probe down on
>>> the pan bottom with a heavy metal fork, allowing for 20 minutes.
>>
>> Were your suspicions raised because you couldn't fry in it? If not, I
>> would
>> double check with a liquid -- peanut oil, or even water -- because
>> that's
>> a more realistic use condition.
>>
> My suspicions started when I poured water in pan and couldn't get it to
> simmer until almost 100 degrees F over 212.
>
so.... get a refund.

Jill