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dsi1[_15_]

On 10/7/2013 3:23 AM, wrote:

> There are two features on my Whirlpool range - one is you can set the
> temp you would normally have cooked something with, then press auto
> convection and it adjusts itself. Or you can start on convection and
> set it yourself - if I would use 350 deg normal, I usually drop it to
> 325 deg convection.
>
> Did you get a manual with it ? That usually goes into detail or if
> you didn't, look for the manual online with google, they usually show
> up.
>
I did get the manual but never bothered to read it. If it was a car
repair manual, I'd definitely read it! :-)

I made an onion and mushroom and cheddar cheese pizza last night. I used
the convection setting with the temperature set 25 degrees higher than I
wanted - 450 degrees. The oven has an option for using the top element
or the lower element in the convection mode. I used the bottom. The
convection mode browned the top nicely. I think the air circulation in
the oven keeps all that funky watery from collecting. The pizza was
delicious. These days, I seem to appreciate food more. I don't know why.