Butternut squash.
On Sun, 13 Oct 2013 22:47:21 -0700, "Julie Bove"
> wrote:
> I bought some. Now what to do with it? I was reading up about it and also
> watched an episode of whatever show Nick Stellino is on where he talked
> about it. He said that if you roast, boil or turn it into soup, the flavors
> will all be different. Makes sense.
>
> And after learning how to peel it, I found out that I don't have to! Costco
> had it peeled and cubed so all I have to do is figure out what to do with
> it. I am thinking to roast it. If you make it this way, how do you do
> yours? When I tried it before, I think I just cut it in slices and left the
> skin on. May have used salt and pepper and maybe olive oil. But the end
> result was not tasty. I want tasty!
Julie, you can buy it peeled and cubed in any grocery store. You talk
about not being able to "afford" certain things, well - buying already
prepared apples and squash is a big clue about why.
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Food is an important part of a balanced diet.
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