In article >,
Ophelia > wrote:
>
>"gtr" > wrote in message news:2013101509330335200-xxx@yyyzzz...
>> On 2013-10-15 13:13:08 +0000, Ophelia said:
>>
>>> Does it contain chili from peppers?
>>
>> They infuse oil with chili peppers, then discard the peppers.
>
>Thanks, but they don't have the same problems Vilco had?

Possibly. The last time I made chile oil, I made it outdoors.
It doesn't require a lot of heat to draw out the spicy goodness
from the chile (and kill any Clostridium botulinum that might be
lurking). Too much heat will burn the chiles.

There, I Americanized my spelling of chile:

chile = spicy Capsicums
chili = spicy stew made with chiles
chilly = It's cold outside

Mind you, not everyone adheres to this.

Cindy Hamilton
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