Chili oil?
On Tue, 15 Oct 2013 09:33:41 -0700, gtr > wrote:
> On 2013-10-15 13:56:55 +0000, jmcquown said:
>
> > It would seem so. And definitely not what I would consider "Scottish
> > cooking". Once again, some people listen too much to what television
> > "chefs" have to say.
>
> Instead of pure invention? Or instead or reading what book "chefs"
> have to say?
Professional chef's have paying customers to wow with fusion cooking
and Michelin stars to court.
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Food is an important part of a balanced diet.
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