Ed Pawlowski > wrote:
>On 10/16/2013 11:53 AM, S Viemeister wrote:
>> On 10/16/2013 1:32 PM, sf wrote:
>>> On Wed, 16 Oct 2013 05:57:43 -0400, Ed > wrote:
>>
>>>> Never saw the attraction. Tried it once many years ago and did not
>>>> care for it. Garlic and rosemary though, goes well for seasoning.
>>>
>>> You're missing out if you don't have any lemon in that mix.
>>>
>> I often rub the lamb with lemon-infused olive oil.
>
>Never thought of lemon, but I'll give it a try in some form.

Fresh lemon is good on chicken, fish, and beef too... I often marinate
beef steaks in lemon juice and butter