View Single Post
  #36 (permalink)   Report Post  
Posted to rec.food.cooking
[email protected] projektilevomitchick@yahoo.com is offline
external usenet poster
 
Posts: 383
Default Butternut squash.

On Monday, October 14, 2013 7:45:39 AM UTC-5, Brooklyn1 wrote:
> On Mon, 14 Oct 2013 04:53:26 -0700 (PDT), Helpful person
>
> > wrote:
>
>
>
> >On Monday, October 14, 2013 1:47:21 AM UTC-4, Julie Bove wrote:

>
> >>

>
> >> And after learning how to peel it, I found out that I don't have to!

>
> >

>
> >Is there a good way to peel butternut squash? I've always struggled.

>
>
>
> Why would you want to peel it, butternut squash skin is perfectly
>
> edible. And if you want to use just the flesh for a recipe bake the
>
> squash until the skin is crisp, scoop out the flesh with a spoon and
>
> eat the skin.


I agree, the crisp skin is delicious. Probably has lots of nice fiber, too!