That is what I use & it's great!

"stark" > wrote in message
...
> In article >, Wayne
> > wrote:
>
> > What should I try? Perhaps pre-cooking the pepperoni before topping the
> > pizza? What might be the best way to pre-cook it? Broil?
> >
>
> Somebody, maybe it's Hormel, makes a Turkey Pepperoni that's not bad.
> Has a pepperoni zing but is less greasy.