"isw" wrote in message ]...

In article >,
John Kuthe > wrote:

> On Sat, 9 Nov 2013 17:16:33 -0800 (PST), wrote:
>
> >This refridgeration of avocados after ripening works way better than the
> >other way around. No more rotten avocados. And keeping them in the
> >fruit
> >drawer without a plastic bag seems good too.
> >
> >I'm finding that for avocado treated this way, it's harder to separate
> >the
> >flesh from the peel. The flesh seems goopier. Wondering if it's a
> >Universal Truth.
>
> Could be. Are you trying to peel them cold? I keep near ripe or ripe
> avocados in the fridge but warm them in hot water before peeling.
>
> Some avocados are just a bitch to peel. Especially under ripe ones!

I don't peel 'em. I halve and pit them, cut a set of crosshatches, and
scoop out the pieces with a spoon.

Isaac

~~~~~~~
That's what I do.

MaryL