On 11/10/2013 12:09 PM, W wrote:
> That is an interesting product thank you! I placed a test order for a
> smaller quantity and we will see how that goes.
>
> The problem I have had with many canned coconut milk products is they use
> emulsifiers. I want a pure coconut cream that has as much of the coconut
> meat as possible. Natural Value has such a product, but lately they have
> had production issues and the cost is getting too expensive.
>
What's the connection between the use of emulsifiers and the amount of
coconut meat? I've never see any information on the amount of solids in
coconut milk/cream. Usually, I just buy the can that has the highest fat
content i.e., uses less water as a filler.