On 11/13/2013 11:00 PM, Timo wrote:
> On Thursday, November 14, 2013 8:11:02 AM UTC+10, dsi1 wrote:
>>
>> The best sausages in my town are not in the German or Polish style. I
>> guess you'd call it new world sausages. I buy the chorizo any chance I get.
>>
>> http://tastyislandhawaii.com/2007/07...rizo-sausages/
>
> I don't think I've seen any New World style chorizo here. Spanish-style chorizo, both hard and soft, some good, but not spectacular, brands. There is a fresh beef sausage labelled "chorizo", but it's a vaguely chorizo-flavoured fresh beef sausage, not chorizo. IMO.
>

I didn't want to call it "fusion" sausage but I suppose that's as good a
name as any other for kimchee and patele sausage. Beef chorizo?
Interesting.