On 11/15/2013 7:09 PM, Tara wrote:
> We had another fundraiser lunch at school today -- a fun baked potato
> bar. We had big, fluffy baked potatoes with a nice choice of toppings:
> butter, sour cream, chili, taco meat, cheese, salsa, bacon, ham, cheese,
> and parsley. I'm sure I'm forgetting a few toppings.
>
> Tara
>
That's a fun fundraiser! How were the potatoes prepared? Baked in
their jackets or wrapped in foil? Just curious.

It sounds like a tasty fundraiser and a good idea.

For me, no taco meat, no chili or salsa on my baked potato, thanks.
Just a little butter, sour cream if I have it on hand. Crumbled bacon
with freshly grated sharp cheddar cheese. That's a good baked potato.

Jill