Do you scope out a restaurant?
On Mon, 18 Nov 2013 13:22:32 -0800 (PST), Kalmia
> wrote:
>On Monday, November 18, 2013 11:44:41 AM UTC-5, gtr wrote:
>
>
>> If there's no soap or toilet paper in the bathrooms, that's what the
>>
>> cooks aren't using.
>
>Don't assume that the help uses the restrooms meant for the public. Resto I worked in had its own facilities off the kitchen for all the staff.
Eeeeewwww!
|