On 12/4/2013 1:45 PM, sf wrote:
> On Wed, 4 Dec 2013 09:42:16 -0800 (PST), Michael Nielsen
> > wrote:
>
>>
>>> recipe is a keeper for the next time I see a good deal on racks.
>>>
>>>
>>>
>>
>> So what did you serve with them?
>
> IMO, whole roasted potatoes and slender green beans sautéed with
> almonds in butter would be tasty with that.
>
Sounds good to me! I rarely look for racks of lamb.

For some reason when I think of racks of lamb, I picture it as a crown
roast topped with little paper panties. I must have seen a picture in a
cookbook years ago. That's what sticks in my mind.

I see from looking online my local Publix does sell racks of lamb.
Price? The web site says "market price". You can bet that means you're
not getting a "deal".

Jill