"Ophelia" wrote:
>>SockmonkeyNH wrote:
>>
>> I'll be making tourtière (Canadian pork pie). We'll also have ham, au
>> gratin potatoes, roasted root vegetables, plus plenty of finger foods to
>> nibble during the day. Crab Rangoon, Hawaiian meatballs, teriyaki
>> chicken wings, crab and cream cheese dip, etc. We snack on finger foods
>> on Chritsmas Eve and earlier in the day on Christmas Day, then the larger
>> meal that night. My brother-in-law will bring cranberry wine from Maine
>> and we'll also have egg nog.
>
>Well you certainly won't go hungry)

For Christmas I almost always roast a fresh ham.
http://i42.tinypic.com/30d8aqq.jpg
I'll probably bake another Bundt cake:
http://i40.tinypic.com/2cnaxq8.jpg

It would never occur to me to expose myself to win a gal's heart, I
cook!