"Ed Pawlowski" > wrote in message
...
> On 12/11/2013 5:54 PM, Sqwertz wrote:
>> On Wed, 11 Dec 2013 14:27:03 -0500, jmcquown wrote:
>>
>>> The last time I was there I asked if I could take a look at the kitchen.
>>> At first the DRM (dining room manager) was all enthusiastic. I'm
>>> sure
>>> we can arrange that! Next thing I knew someone from the kitchen told me
>>> no. Liability insurance and all that. I can understand that.
>>
>> That was a bullshit excuse. I have been in a bunch of commercial
>> kitchens and liability was never an issue. But if you don't have a
>> well-kept kitchen, then I can see why they might have issues.
>>
>> -sw
>>
> I'd not want to eat in a restaurant that was giving tours of the kitchen.
> Peek through a window, but stay away from prep area.

Agree with you there! I would also think they couldn't go in there without
a food handler's permit.