On 12/16/2013 12:51 PM, zxcvbob wrote:

> I bought a big bag of frozen kale; it's chopped pretty fine. What's it
> good for besides adding to white bean soups? that's reason enough to
> buy it, but not 5 pounds..

My former mil made pork chops and kale, a skillet dish. So
simple but I was crazy for it. You're probably not interested,
but there are recipes on the net, though she just sauteed thin
chops in olive oil and added frozen chopped kale. I imagine there
was some salt and pepper on the chops.

nancy