"Sqwertz" > wrote in message
...
> On Mon, 16 Dec 2013 16:30:13 -0800, Leonard Blaisdell wrote:
>
>> Standing rib roasts are $5.98/pound for Christmas sale where I live. I
>> *think* WinCo prices are pretty much standard throughout their
>> distribution. I'm sure it's select, but we always manage to gag it down
>> with smiles and gratitude. I bought mine today, so they ought to be
>> there.
>
> Often times USDA select grade can be just fine for a rib roast if you
> know how to pick 'em. Other times they can taste a little "livery".
> Can't hurt to have some gravy and/or steak sauce standing by.
>
> -sw

Livery. Ew. Thanks. Ever since someone here pointed out that White
Castles taste like liver, now I think they do. I didn't before. Ew.