"dsi1" > wrote in message
...
> On 12/30/2013 5:30 AM, Ophelia wrote:
>>
>> We used to make fairy cakes (shuttup Sheldon). The same recipe as a
>> sponge cake but baked in bun cases We used to cut a slice off the
>> top, put a dab of cream on, cut the slice into two 'wings' and put them
>> on top and then we called them butterfly cakes)
>>
>> http://www.mykitchentable.co.uk/inde...tterfly-cakes/
>>
>>
> That's damn cute although I'm have some problem with seeing the butterfly.
> How about some swans?
>
> http://www.barbarabakes.com/2012/08/cream-puff-swans/

<g> it is only because of the 'wings' on the top. Those swans are really
nice))

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