On 1/4/2014 11:04 PM, jmcquown wrote:
> I picked up some food from the Club. Once again I walked into a server
> meeting. The DRM (dining room manager) was telling the staff to lock
> their wallets and purses in their cars because someone has been stealing.
>
> I immediately made sure I had my hand on my purse. LOL
>
> I got two orders of the butternut squash and goat cheese ravioli. It's
> very tasty and it freezes well. I was disappointed with the cottage
> pie... allegedly topped with potato gratin. It was given to me in a
> to-go container, unassembled. Ground lamb with vegetables in one
> compartment and the gratin potato topping separate. Um, this is not
> "cottage pie". (I don't know why I expect more from this place.)
>
> But hey, it goes towards my dining assessment.
>
> Jill

I heard the guy say to offer broiled cod for $12 but push it as salmon
and sell it for $24. Yes, they're encouraging the staff to rip people
off. I will be writing a letter to complain. Assholes. Perhaps you
should hold your "server meetings" where people can't hear you.

Jill