On 1/5/2014 1:14 AM, sf wrote:
> On Sat, 04 Jan 2014 23:26:06 -0500, jmcquown >
> wrote:
>
>> On 1/4/2014 11:04 PM, jmcquown wrote:
>>> I picked up some food from the Club. Once again I walked into a server
>>> meeting. The DRM (dining room manager) was telling the staff to lock
>>> their wallets and purses in their cars because someone has been stealing.
>>>
>>> I immediately made sure I had my hand on my purse. LOL
>>>
>>> I got two orders of the butternut squash and goat cheese ravioli. It's
>>> very tasty and it freezes well. I was disappointed with the cottage
>>> pie... allegedly topped with potato gratin. It was given to me in a
>>> to-go container, unassembled. Ground lamb with vegetables in one
>>> compartment and the gratin potato topping separate. Um, this is not
>>> "cottage pie". (I don't know why I expect more from this place.)
>>>
>>> But hey, it goes towards my dining assessment.
>>>
>>> Jill
>>
>> I heard the guy say to offer broiled cod for $12 but push it as salmon
>> and sell it for $24. Yes, they're encouraging the staff to rip people
>> off. I will be writing a letter to complain. Assholes. Perhaps you
>> should hold your "server meetings" where people can't hear you.
>>
>> Jill
>
> Doesn't the diner have to be either blind or stupid to eat cod and pay
> for salmon?
>
Beats me. I'm not that stupid. I did find it odd they said it in front
of me.

Jill