Helpful person wrote:
>
> A better solution may be to diffuse the heat by creating an
> enclosed air box below the cast iron. Imagine the cast
> iron forming the lid of a shallow oven which sits on the
> burner. The air is heated by the burner and will result in
> a fairly even distribution of heat.

I think I'd just buy some frozen pancakes to microwave before I went
that far. haha

G.