On Mon, 20 Jan 2014 13:01:15 -0500, jmcquown >
wrote:

> I believe these chicken strips were supposed to be served as appetizers.
> I can attest to the fact they taste very rich. Hard to resist.

I made a version that was whole boneless skinless thighs, no batter,
coated in chopped walnuts and baked in the oven. Sesame seeds would
be worth a try sometime.


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