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Posted to rec.food.cooking
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Cornbread etc
On 1/21/2014 8:47 AM, Ophelia wrote:
>
>
> "Cindy Hamilton" > wrote in message
> .. .
>> In article >,
>> Ophelia > wrote:
>>>
>>>
>>> > wrote in message
>>> ...
>>>> On Monday, January 20, 2014 5:48:22 PM UTC-6, jmcquown wrote:
>>>>>
>>>>> On 1/20/2014 6:37 PM, wrote:
>>>>>
>>>>>
>>>>> > Why would you think self-rising cornmeal would contain flour?? It
>>>>> > contains
>>>>> > leavener(s) as does self-rising flour. Self-rising flour doesn't
>>>>> > contain
>>>>> > cornmeal and self-rising cornmeal doesn't contain flour.
>>>>> >
>>>>>
>>>>> Agreed, I've never seen self-rising cornmeal that contained flour.
>>>>> Just
>>>>> leavenings. I don't buy self-rising anything. I'm capable enough to
>>>>> add baking powder and salt. 
>>>>>
>>>>>
>>>>> Jill
>>>>>
>>>>>
>>>> I'm a lazy turd; I buy self-rising flour (even though I am NOT a baker)
>>>> and self-rising cornmeal.
>>>
>>> If you don't bake, what do you use it for?
>>
>> I can't speak for itsjoannotjoann. I'm not a baker, but I do bake
>> occasionally. Just couple of months ago, I made U.S. biscuits. Perhaps
>> I'll do it again next month.
>
> With cornmeal? I am collecting recipes because it is so new, so please
> would you share?
>
Self-rising *flour*  (and shortening/lard/butter, and milk)
Bob
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