Originally Posted by Ophelia[_11_]

i just downloaded a book called:

The Cornbread Bible
A recipe Storybook

by Jennifer Shambrook PhD

When I get my corn meal next week I will be well set

A question if I may to all the cornmeal aficionados?

She talks about self raising cornmeal. If the stuff I get isn't self
raising, what proportion of raising agent (and what) will I need to use?


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