sf wrote:
>
> I don't have a dehydrator, but if I did - I'd try dehydrating stock.


LMAO! OK, you're making stock in your new nifty crockpot lately.
Hopefully you are leaving off the lid for that but I'll bet you
aren't.

If you really want to dehydrate stock, put it on the stovetop to
simmer, simmer, simmer right down to super concentrated. That's not
dehydrated but it's close enough.

G.