"Julie Bove" > wrote in message
...
>
> "Ophelia" > wrote in message
> ...
>
>> I can't remember the last time I saw a recipe requiring margarine. Maybe
>> the non margarine circles I move in
>
> Back when I did a lot of baking, I found that the texture of some cookies
> was better with margarine.

It's many years since I used it. I know various fats make a difference
depending on what you are baking.


--
http://www.helpforheroes.org.uk/shop/