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Janet Bostwick

On Tue, 04 Feb 2014 17:02:47 -0400, wrote:

>On Tue, 04 Feb 2014 14:23:40 -0600, DreadfulBitch
> wrote:
>
>>Reminder! If you're a real purist, please take a seat.
>
>It is NOT Beef Stroganoff - it's Awful Beef Something.
>>
snip
Out of curiosity, I checked all the recipes on Food Network. There
wasn't one that was the same as another. Then I checked Wiki to find
out more about Beef Stroganoff. While no soup was sacrificed in the
making, stroganoff around the world is a hugely varied dish. Not
always beef and not always cream sauce (sometimes tomato)
I prefer one made with onions, mushrooms, beef, beef broth of some
origin, sour cream, salt and pepper, dill weed and a shot of
worstershire. Served over noodles or baked potatoes.
Over the years there has sometimes been dehydrated onion soup (dried
onions and bouillon) I've never used canned mushrooms in it, but if
that was all I had in the house, I would.
Janet US