On Thu, 6 Feb 2014 11:49:46 -0600, barbie gee >
wrote:

>
>
> On Wed, 5 Feb 2014, Julie Bove wrote:
>
> >
> > "Cindy Hamilton" > wrote in message
> > .. .
> >> In article >,
> >> jmcquown > wrote:
> >>> On 2/5/2014 12:24 AM, Janet Bostwick wrote:
> >>>> I just saw an ad from Old Chicago Pizza for Pizza Pot Pie. Has anyone
> >>>> had or seen one? The picture with the ad wasn't clear enough for me
> >>>> to determine what was in such a pot pie or how it was made.
> >>>> Janet US
> >>>>
> >>> Sounds almost like a calzone.
> >>
> >> Probably no bottom crust. I saw on some tv program a Chicago
> >> restaurant that put sauce, cheese, and pizza toppings into a
> >> small casserole dish, then put the pizza crust on the top
> >> and baked it.
> >>
> >> Here's a link to a place that has them:
> >>
> >> http://chicagopizzaandovengrinder.com/menu.htm
> >>
> >> And a youtube on how they're made:
> >>
> >> http://www.youtube.com/watch?v=spe1hEaWQS4
> >
> > Hmmm... Am talking to two people in Chicago right now and neither one has
> > heard of it.
> >
>
> Chicago Pizza and Oven Grinder is a pizza abberration. They are totally
> one of a kind, but I think most folks consider them a "novelty". No one
> else has ever bothered to imitate them, so either they've got a patent, or
> no one else sees the sense in it.

You probably have to live in the neighborhood to even know it exists.
There are plenty of restaurants here that I've never heard of either.


--

Good Food.
Good Friends.
Good Memories.