On Thursday, February 13, 2014 11:16:39 AM UTC-5, John Kuthe wrote:
> On Thu, 13 Feb 2014 10:55:30 -0500, jmcquown >
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> wrote:
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> ...
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> >
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> >Jewish people couldn't eat pork... except I think they're allowed to,
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> >now, except perhaps on/during religious holidays.
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> >
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> >Jill
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>
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> People make up all kinds of food rules for themselves. That's what I'm
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> saying!! I know where the dietary rules of The Bible came from. They
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> came from people getting sick/dying from eating spoiled foods orf
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> foods contaminated with parasites, like pork used to be. But now that
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> we grow pigs in relatively sanitary conditions and pump them full of
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> antibiotics, etc. you can now eat pork rare even!! Safely. And we all
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> now know shellfish spols faster than most anything else!
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>
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> Too bad we all don't also know where is no omniscient, omnipotent,
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> omniscient being much like us! HA!! What a bullshit story! Saint
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> George knew it:
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> http://www.youtube.com/watch?v=8Po_AhPg1Oc
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>
>
> John Kuthe...

I was told by a pro cook(chef if you must) that pork was to be cooked medium rare. And this was back in 1976. I do like pork tenderloin medium rare, but most other cuts of pork, I prefer medium well to well done.