A Moose in Love just posted his recipe for steak sauce made with
ketchup and it jogged my memory cells.

I was in 4-H when I was a kid and one of the things we did was
"cooking". The 4-H cookbook of that day & age had a recipe for French
Dressing that used ketchup as an ingredient and I thought it was
delicious. I wonder what the rest of the ingredients were, does
anyone remember? Certainly not wine vinegar. My mother only kept
cider vinegar in the house. This recipe is simple enough to have been
it - except dry mustard would have meant a shopping trip because Mom
would have had no use for that stuff.
http://www.celtnet.org.uk/recipes/mi...rench-dressing



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Good Food.
Good Friends.
Good Memories.