On Thu, 27 Feb 2014 09:03:44 -0800 (PST), Kalmia
> wrote:

> A friend used to break up a bit of gingersnaps in her sauce. Not baaaaad.

That sounds German to me... sauerbraten?

Speaking of gingersnaps.... have you discovered Trader Joe's
gingersnaps with chunks of crystallized ginger in them? Holy
Crack-o-Molé, Batman! I bought them to make pie crust and ended up
eating them straight out of the box.


--

Good Food.
Good Friends.
Good Memories.