"Jeßus" > wrote in message
...
> On Sun, 2 Mar 2014 19:19:26 -0000, "Ophelia"
> > wrote:
>
>>Simple but really good
>>
>>Roast chicken, Lyonnaise potatoes and left over veg from yesterday. (a mix
>>of brussels sprouts, green bean and browned onons)
>>
>>Yours?
>
> Too soon, I'm deciding what to do for breakfast
> I have a nice loaf of sourdough parmesan bread, so I'll have to
> involve that... maybe an avocado and bacon sandwich?

Hmm hold the avocado, I will take the bacon))


> Went for a fairly big drive yesterday to the west coast to pick up
> some hens, and found a town with very fresh and cheap fruit, veggies,
> eggs, meat and bakery. Got a big bag of brussel sprouts and some
> peaches - the likes of which I haven't had for an easy 30 years:
> they're huge, soft and fragrant and very juicy... just how I remember
> them when I was a kid.

Mmmmm you got good stuff there!!!

Also a loaf of sourdough fruit bread and the
> aforementioned parmesan sourdough.
>
> Come to think of it, I have a defrosted chicken in the fridge, so
> that'll be part of dinner. Maybe a roast chook with mashed new
> potatoes and brussel sprouts.

Sounds good to me)

Are you in front or behind me? Time here is 19.38 March 2nd.

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