On Wed, 12 Mar 2014 15:02:41 -0400, Ed Pawlowski > wrote:

> You make a good point of proud cheese makers.
>
> If the American cheese makers are so proud of their product, they should
> want to call it by another name to avoid confusion. I'd want to stand
> out, not be just another copycat of Parma cheeses.

You haven't told me how easy it is for you to buy Mexican cheeses and
know which one it's supposed to be.
>
> Of course, you can buy New York Cheddar cheese made in Vermont or
> Wisconsin.

I can? I didn't even know NY a cheddar, but Wisconsin and Vermont are
famous for theirs.


--

Good Food.
Good Friends.
Good Memories.