Formal Dining Rm. Menu 4/25 & 26
On Wednesday, April 23, 2014 10:24:17 AM UTC-10, Gary wrote:
> Winters_Lackey wrote:
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> >
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> > The drumette is almost as dry and tasteless as the
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> > breast meat.
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> Not at all if you learn how to cook them properly. Chicken breast is
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> so good if done right but it's hard to get it right. Only a minute or
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> two goes by between cooking it perfectly and overcooking it.
I was surprised that my daughter's boyfriend was able to perfectly cook chicken breasts on a charcoal grill. It's something I wouldn't try. He wants to own a restaurant when he grows up. Well, at least he can cook a chicken breast. :-)
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