Ikea will soon serve vegetarian and chicken versions of itsSwedishmeatballs
Dave Smith wrote:
>
> On 2014-04-23 11:28 PM, Jeßus wrote:
>
> > I guess I have a bit of philosophical problem with the vegetarian
> > alternatives to meat... I'm not sure what kind of message it sends -
> > something like: 'yes, meat is bad, but here's something masquerading
> > as beef, chicken or duck'. Why not just call it something else more
> > along the lines of what it actually is?
>
> I agree. There are all sorts of protein rich alternatives to meat.
Try buying and eating ferret food. The good stuff is around 40%
protein. It's good for bodybuilders. heheh
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