On 4/24/2014 6:55 PM, Michel Boucher wrote:
> Oregonian Haruspex > wrote in
>
> ternal-september.org:
>
>> I almost never eat ground beef. It is likely to be garbage
>> meat, and there is no reliable way to determine if I am eating
>> pink slime or not. Too risky.
>
> You can buy a piece of round at a butcher shop and ask them to
> grind it for you.
>
That makes too much sense.

Jill