|
Posted to rec.food.cooking
|
|
|
Stuffed shells with meat?
Helpful person wrote:
>Julie Bove wrote:
>> Has anyone made these? I've used cheese which is common. I've seen them
>> with seafood. I even stuffed them with mashed potatoes and onion for faux
>> pierogies.
>>
>Mash potato and onion sounds wonderful.
K'nish fressen!
http://www.gabilas.com/?gclid=CKv98M...FRQV7AodMXQArw
http://www.myfoxny.com/story/2398324...potato-knishes
|